Friday, May 22, 2009

5-year-old chef wants to spice up your breakfast
Julian Kreusser shares a fiery and flavorful Mexican dish called sopitas
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The 5-year-old chefMay 14: 5-year-old Julian Kreusser, host of his own cooking show on public access called "Big Kitchen With Food," shows TODAY’s Matt Lauer how to cook sopitas.
Today show

Julian Kreusser, who is host of his own cooking show on public access called "Big Kitchen With Food" shares his recipe for a Mexican breakfast dish called sopitas.
Sopitas
Julian Kreusser
INGREDIENTS
• Half a yellow onion
• 4 corn tortillas
• 3 eggs
• Butter
• Salt
• 10” skillet, medium heat

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